Boston

Zuma Boston

the menu is comprehensive and alluring. dishes are authentic but not traditional with bold, intense flavours and an emphasis on simple presentation acquired through quality ingredients. there is no set protocol on ordering from the menu; izakaya style means that dishes are designed to be shared at the table.

Please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.

hirumeshi omakase

lunch

$ 88

*are served raw or undercooked or may contain raw or undercooked ingredients *boston city department of health advises that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions

omakase

price per person, only available as choice for the entire table minimum of 2 guests

*are served raw or undercooked or may contain raw or undercooked ingredients *boston city department of health advises that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions

ebisu

ebisu business lunch

$ 38

*are served raw or undercooked or may contain raw or undercooked ingredients *boston city department of health advises that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions

the menu is comprehensive and alluring. dishes are authentic but not traditional with bold, intense flavours and an emphasis on simple presentation acquired through quality ingredients. there is no set protocol on ordering from the menu; izakaya style means that dishes are designed to be shared at the table.

Please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.

omakase

price per person, only available as choice for the entire table minimum of 2 guests

signature

$ 138

premium

$ 228

seasonal

$ 168

*are served raw or undercooked or may contain raw or undercooked ingredients *boston city department of health advises that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions

new seasonal

hotate no otsukuri to raichi jikasei wasabi ponzu

sliced scallop, lychee and wasabi ponzu

$ 24

yuzukosho fuumi no botanebi to kyabia zoe

botan ebi, yuzu koshu and oscietra caviar

$ 45

shunyasai no tempura moriawase

seasonal vegetable tempura, citrus tofu

$ 19

karamiso koushiniku no yakinasu zoe

spicy miso veal chop, roasted eggplant and shiso mayonnaise

$ 72

*are served raw or undercooked or may contain raw or undercooked ingredients *boston city department of health advises that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions

the menu is comprehensive and alluring. dishes are authentic but not traditional with bold, intense flavours and an emphasis on simple presentation acquired through quality ingredients. there is no set protocol on ordering from the menu; izakaya style means that dishes are designed to be shared at the table.

Please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.

Zuma seasonal brunch package

includes unlimited starters and sushi for the table, choice of entrée, and dessert platter for the table

$ 125pp

hot starters to share

steamed edamame (vg)

with sea salt

grilled shishito peppers (vg)

yuzu sesame dip

miso sweet potato croquette

wasabi mayo, serrano peppers

the menu is comprehensive and alluring. dishes are authentic but not traditional with bold, intense flavours and an emphasis on simple presentation acquired through quality ingredients. there is no set protocol on ordering from the menu; izakaya style means that dishes are designed to be shared at the table.

Please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.

Zuma seasonal brunch package

includes unlimited starters and sushi for the table, choice of entrée, and dessert platter for the table

$ 95pp

starters to share

steamed edamame (vg)

with sea salt

grilled shishito peppers (vg)

yuzu sesame dip

miso sweet potato croquette

wasabi mayo, serrano peppers

vegetable tempura (vg)

tentsuyu sauce

the menu is comprehensive and alluring. dishes are authentic but not traditional with bold, intense flavours and an emphasis on simple presentation acquired through quality ingredients. there is no set protocol on ordering from the menu; izakaya style means that dishes are designed to be shared at the table.

Please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.

nomikai

rikka tonic

gin, grapefruit bitters and tonic water

$ 18

shojo spritzer

strawberry and basil infused aperol prosecco and tonic water

$ 18

orange milk blossom punch

vodka, yuzu, milk, orange blossom water

$ 16

rare and limited

takahasi cooler

vodka, blueberries, blackberries, mint, lime, apple

$ 18

oaxaca

mezcal, antica formula, aperol

$ 20

geishi smash

vodka, shiso, cucumber, yuzu, egg white

$ 20

crushed cherry velvet

bourbon, cherry, apple, mint, orgeat

$ 20