the menu is comprehensive and alluring. dishes are authentic but not traditional with bold, intense flavours and an emphasis on simple presentation acquired through quality ingredients. there is no set protocol on ordering from the menu; izakaya style means that dishes are designed to be shared at the table.
Please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.
chef’s selection
chef’s selection
6 çeşit nigiri
6 variations nigiri
₺ 1145
9 çeşit nigiri
9 variations nigiri
₺ 1655
4 çeşit sashimi
4 variations sashimi
₺ 1190
7 çeşit sashimi
7 variations sashimi
₺ 1810
please note that all menus displayed are samples and subject to change. for full menus, please contact our reservations team. an optional 10% service charge will be added to your bill.
main menu
nigiri sushi / sashimi
2 pieces / 3 pieces
ton balığı
tuna
₺ 430
yarım yağlı ton balığı
semi fatty tuna
₺ 560
yağlı ton balığı
fatty tuna
₺ 650
somon
salmon
₺ 380
levrek
seabass
₺ 340
somon yumurtası
salmon roe
₺ 590
akya balığı
yellowtail
₺ 605
karides
shrimp
₺ 410
ahtapot
octopus
₺ 420
taze yılan balığı
freshwater eel
₺ 740
tatlı omlet
sweet omelette
₺ 215
kalamar
squid
₺ 420
mercan
red snapper
₺ 645
çupra
sea bream
₺ 320
please note that all menus displayed are samples and subject to change. for full menus, please contact our reservations team. an optional 10% service charge will be added to your bill.
maki rolls
salatalık (v)
cucumber
₺ 305
avokado (v)
avocado
₺ 410
ton balığı
tuna
₺ 450
alaska yengeç, avokado ve tobiko
fresh crab, avocado and tobiko
₺ 1320
somon, avokado, tenkasu ve kizami wasabi
salmon, avocado, tenkasu and kizami wasabi
₺ 500
karışık deniz mahsulleri, avokado, salatalık
mixed seafood selection with avocado, cucumber
₺ 500
ızgara yılan balığı, avokado ve tatlı omlet
grilled freshwater eel with avocado, sweet omelette
₺ 670
zencefil, salatalık ve avokado (v)
ginger, cucumber and avocado
₺ 450
somon, karides, kuşkonmaz ile tenkasu ve japon eriği
salmon, prawn, asparagus with tenkasu and ume boshi
₺ 565
yosunsuz ve pirinçsiz yapılır
without nori and rice
yarım yağlı ton balığı aburi, truffle, yuzu, acılı mayonez
semi fatty tuna aburi with truffle, yuzu, spicy mayonnaise
₺ 825
beef maki, havuç ve salatalık turşusu
braised beef maki, pickled carrot and cucumber
₺ 500
avokado, zencefil, kuşkonmaz, lahana, salatalık, havuç (v)
avocado, ginger, asparagus, cabbage, cucumber, carrot (v)
₺ 420
ton balığı, ev yapımı acılı miso, yuzu tobiko
tuna, homemade chilli miso, yuzu tobiko
₺ 560
karides tempura, havuç turşusu, avokado, karasumi mayonez
ebi maki, pickled carrot, avocado, karasumi mayonnaise
₺ 740
yarım yağlı ton balığı, dilimlenmiş taze soğan
arjun’s chu toro and finely diced spring onions
₺ 485
acılı akya, kizame wasabi, acı yeşil biber
spicy hamachi, kizame wasabi, green chilli pepper
₺ 695
yılan balığı, avokado, karides, salatalık, unagi sos
freshwater eel, avocado, prawn, cucumber, unagi sauce
₺ 670
available on request
el yapımı temaki
handrolls
please note that all menus displayed are samples and subject to change. for full menus, please contact our reservations team. an optional 10% service charge will be added to your bill.
daikoku
menümüzden şefimizin seçtiği özel tabaklar
minimum 2 kişi ve tüm masa için servis edilir
an extensive selection of dishes chosen by our head chef
only available as a choice for the whole table, minimum of 2 guests
signature
per person
₺ 4750
premium
per person
₺ 5625
please note that all menus displayed are samples and subject to change. for full menus, please contact our reservations team. an optional 10% service charge will be added to your bill.
snacks and soups
aperitifler ve çorba
haşlanmış edamame, deniz tuzu (v)
steamed soybeans with sea salt
₺ 300
ızgara edamame, trüflü ponzu sos
grilled soybeans with truffle ponzu
₺ 325
sote edamame, acılı sarımsak ve zencefil
stir fried soybeans with chilli, garlic and ginger
₺ 305
kızarmış çıtır kalamar, sivri biber ve lime
crispy fried squid, green chilli and lime
₺ 1010
miso çorbası, tofu, wakame ve taze soğan
miso soup with tofu, wakame and spring onion
₺ 345
yengeç çorbası, acılı miso ve edamame
crab soup, spicy miso and soybeans
₺ 545
karides ve morina balıklı gyoza
prawn and black cod gyoza
₺ 650
yumuşak kabuklu yengeç ,wasabi mayonez
fried soft-shell crab, wasabi mayonnaise
₺ 1180
please note that all menus displayed are samples and subject to change. for full menus, please contact our reservations team. an optional 10% service charge will be added to your bill.
salads
salatalar
Zuma salatası, kuşkonmaz, domates, miso zencefil sos (v)
Zuma salad with asparagus, tomato and ginger miso dressing (v)
₺ 525
avokado ve kuşkonmaz salatası, ballı yuzu sos (v)
green salad with avocado, asparagus, lemon honey dressing (v)
₺ 640
yengeç salatası, avokado ve susam sos
crab, green salad with avocado and sesame dressing
₺ 1580
kızarmış baharatlı tofu, avokado ve japon salatası ile
spicy fried tofu, avocado and japanese herbs
₺ 700
please note that all menus displayed are samples and subject to change. for full menus, please contact our reservations team. an optional 10% service charge will be added to your bill.
cold dishes
soğuk yemekler
ince dilimlenmiş yarım yağlı ton balığı, acı biber, susam
thinly sliced chu toro tuna, chilli, coriander, sesame
₺ 755
sırlanmış somon, shiso soya, hardallı miso
seared salmon, shiso soy, miso mustard
₺ 565
ince levrek dilimleri, somon yumurtası, trüf yuzu sosu
thinly sliced seabass with yuzu, truffle oil and salmon roe
₺ 580
sırlanmış ton balığı, acılı daikon ve ponzu sos ile
sliced seared tuna, chilli daikon and ponzu sauce
₺ 615
akya balığı sashimi, acı yeşil biber, sarımsak turşusu
sliced yellowtail, green chilli relish, ponzu and pickled garlic
₺ 880
somon ve ton balık tartar, pirinç krakeri
salmon and tuna tartare, seaweed rice crackers
₺ 810
caviar 5g
₺ 1145
et tataki, trüflü ponzu sos ile
beef tataki with truffle ponzu
₺ 800
otoro sandviç osetra havyar ve siyah trüf
otoro hand roll with osetra caviar and black truffle
₺ 680
please note that all menus displayed are samples and subject to change. for full menus, please contact our reservations team. an optional 10% service charge will be added to your bill.
tempura
tatlı karides, wasabi ve acılı mayonez
sweet prawn, green pea wasabi and chilli mayonnaise
₺ 800
jumbo karides
tiger prawn
₺ 850
sebze çeşitleri (v)
assorted vegetables
₺ 490
ıstakoz, acılı ponzu ve wasabi mayonez
lobster with chilli ponzu and wasabi mayonnaise
₺ 2730
please note that all menus displayed are samples and subject to change. for full menus, please contact our reservations team. an optional 10% service charge will be added to your bill.
signature dishes
özel yemekler
hoba yaprağında miso marineli morina balığı
miso marinated black cod wrapped in hoba leaf
₺ 1925
ızgara şili levreği, acılı zencefil sos
grilled chilean seabass with green chilli ginger dressing
₺ 2100
buğday miso ile marine edilmiş fırında piliç
barley miso marinated roasted chicken
₺ 950
baharatlı bonfile, susam, acı biber ve tatlı soya sos
spicy beef tenderloin with sesame, red chilli, sweet soy
₺ 1430
antrikot, wafu sos ve sarımsak cipsleri
rib eye, wafu sauce and garlic chips
₺ 1475
acı miso marineli dana kaburga
chilli miso marinated beef ribs
₺ 1280
fırınlanmış ıstakoz, acılı ponzu tereyağı
roasted lobster, chilli ponzu butter
whole
₺ 7600
half
₺ 3800
güveçte mantarlı japon pilavı
(minimum 4 kişilik masaya tavsiye edilir)
Japanese mushroom rice hotpot
(recommended for 4 guests minimum)
₺ 1145
please note that all menus displayed are samples and subject to change. for full menus, please contact our reservations team. an optional 10% service charge will be added to your bill.
from the robata grill seafood
robata ızgaradan deniz mahsülleri
jumbo karides, yuzulu biber sos
jumbo tiger prawn with yuzu pepper
₺ 1665
teriyaki soslu somon, turşulanmış salatalık
salmon teriyaki with pickled cucumber (a)
₺ 1145
tuzlanmış ızgara levrek, közlenmiş domates, zencefil salata
salt grilled seabass with burnt tomato and ginger relish
₺ 1110
please note that all menus displayed are samples and subject to change. for full menus, please contact our reservations team. an optional 10% service charge will be added to your bill.
meat
et
tatlı misolu, karabiberli kuzu kaburga
lamb ribs glazed with sweet miso and black pepper
₺ 1520
marine edilmiş kuzu pirzola, ev yapımı turşu
marinated lamb chops, homemade pickles
₺ 1545
250 g bonfile
250 g tenderloin
₺ 1980
300 g antrikot
300 g rib eye
₺ 1965
700 g dry aged kemikli antrikot
700 g bone-in rib eye
₺ 4100
please note that all menus displayed are samples and subject to change. for full menus, please contact our reservations team. an optional 10% service charge will be added to your bill.
vegetables
sebzeler
tatlı mısır, acılı ponzu tereyağı
sweet corn with chilli ponzu butter
₺ 500
kuşkonmaz, wafu sos ve susam
asparagus with wafu sauce and sesame (v)
₺ 720
fırınlanmış patates, acı biber ponzu ve lime
roasted whole potato,chilli ponzu butter and lime
₺ 500
mantar şişleri, sarımsak ve tereyağı sos
grilled mushroom, garlic and soy butter
₺ 480
tatlı patates, susam ve teriyaki sos (v)
sweet potato, sesame and teriyaki sauce
₺ 440
please note that all menus displayed are samples and subject to change. for full menus, please contact our reservations team. an optional 10% service charge will be added to your bill.
skewers and sides
şişler ve garnitürler
ızgara tavuk şiş, bebek pırasa ile
chicken skewers with baby leek
₺ 410
dana şiş, sivri biber ve acılı soya sos
beef and green chilli skewers with smoked chilli soy
₺ 565
ızgara tavuk kanatları, deniz tuzu ve lime
grilled chicken wings, sea salt and lime (a)
₺ 540
havyar (5g)
caviar (5g)
₺ 1145
buharda pişmiş pirinç, susam ile
steamed rice with sesame seeds
₺ 180
please note that all menus displayed are samples and subject to change. for full menus, please contact our reservations team. an optional 10% service charge will be added to your bill.